Not just your average bar food....

 

At Lake Ridge, we like to make things our own, which means we hand-bread our fried items, make our own dressings and sauces and locally source as many ingredients as possible, depending on the time of year. 

Unfortunately, due to the COVID-19 pandemic we have had to discontinue some of our specials but hope to start running them again once everything is back to normal.  Please follow our Facebook page for our daily specials!

 

 

Friday Wing Nights

We smoke our wings slowly then fry them to order in the fryer and toss in your favorite sauce. Served with your choice of dipping sauce, they're $11/lb every night but Fridays when they're on special for 75 cents each. 

 

Friday nights we also have $11 Chicken Fried Steak dinners. We hand bread our steaks and fry them to order and serve with homemade mashed potatoes and the vegetable of the day. It also comes with a salad or soup. Normally, the price is $13.

First Saturday Smoked Prime Rib

On the first Saturday of each month, Ryan slow-smokes prime rib and serves au jus or horseradish sauce. It's $18.95 for a 12-14 oz piece of hand-cut prime rib, starch, vegetable and salad or soup. It's only once a month and when we run out, we run out. 

Thursday Kids Night and Steak Night

Come in on Thursdays for free kids meals, 12 and under, with the purchase of each adult entree.  Choose from our kids menu whatever item you want and it will be free from 5-9 every Thursday.

 

Thursdays are also Steak Night. Eight ounce sirloin, baked potato and vegetable of the day for $10. 

Third Wednesday
Fried Chicken Buffet

Every third Wednesday of the month we set up our buffet and serve fried chicken, mashed potatoes, gravy, corn and fried catfish. It only costs $10 for all you can eat and is one of our most popular nights for dinner.